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2025 FALL HARVEST
Raw Organic Walnuts - 1LB
Shelled . Unsalted . Certified Organic (CCOF/USDA) . Gluten Free . Non-GMO . Vegan . Unpasteurized . California Grown . Hand-Packed
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BUY MORE = SAVE MORE!!!!
Our seasonal 2025 Raw Organic Walnut harvest is nothing like what you'll find in your grocery store baking aisle. These buttery fresh gems are creamy, rich in nutrients and protein, and packed with omega-3s.
Not only are they delicious, but they're a healthy addition to your diet. Ideal for snacking, cooking, baking, and the perfect one-of-a-kind gift for the foodie in your life!
WALNUT "NIBS"
If you're looking for smaller baking pieces to add to granola, recipes, or smoothies, our "NIBS" are a great option. Click HERE to purchase & learn more. Our 2025 harvest will be released later in 2025 and will begin shipping in January 2026!
CHANDLER VARIETY
Chandler walnuts are mild, creamy, and buttery. You might wonder how that description applies to a walnut, and we're here to tell you it's true.
Chandlers have a thinner shell, which produces a lovely mix of walnut halves & pieces during the cracking process. The halves are perfect for garnishing pies, cupcakes, or eating straight out of the bag! This variety is also ideal for those new to walnuts, as it has a low tannin content and mild, smooth flavors.
HARTLEY VARIETY - May ship in January (please place a separate order for anything you may need before January 2026)
The Hartley is great for those who love and savor the taste of walnuts. It's also Corky's favorite variety. Slightly varied in color and more robust in flavor. Their rich, creamy, and buttery texture is a favorite in our household, and they are prized for their buttery walnut flavor profile.
Hartley's crack into halves, pieces, and smaller segments because their shell is thicker, resulting in slightly more breakage of the meat during the cracking process.
HOW TO STORE
Our raw organic walnuts should ALWAYS be kept sealed and in the fridge, as the oils are fragile. Sunlight and warm temperatures will alter the oil, which can quickly affect the taste and quality of your walnuts. If you plan to nibble on them regularly, they are best kept in the fridge. For longer periods, they can be placed in the freezer for up to a year.
To maintain the freshness and quality of your walnuts, be sure to keep them sealed and at a temperature between 33°F and 41°F.
**May contain occasional shell fragments**
Corky’s walnuts are the best. Always tasty and fresh. Plus, they are good for you, too!
My family has been enjoying these walnuts. We prefer adding salt to them to make them even tastier, but they are still good raw. It is even better that all of us can safely enjoy them, so thank you, Corky’s, for making safe walnuts and pecans for people with food allergies. That is priceless. Much appreciated!
Our daughter has several food allergies, including peanuts and some tree nuts. Finding walnuts that are safe for her to eat has become more challenging, so I was excited to find Corky's Nuts. (She is not allergic to pecans.) They are so fresh and taste great. I ordered both varieties and can't decide which I like more.
The most perfect and delicious walnuts we ever enjoyed in our family. We searched for fresh walnuts for years before we discovered Corky’s Nuts. We keep the walnuts in the freezer for preservation when we receive them during harvest time. This allows us to enjoy them every day across the year. Corky’s Nuts is a great family farm with a wonderful customer centric savior faire. Thank you!
Best walnuts we have ever tasted! Throwing out the old, almost rancid tasting walnuts we bought at the store last month. What a difference.
Fresh, flavorful and delivered with love. You can just taste it! Thank you!
The best and only walnuts I eat. There is no walnut that compares to these, when I give somebody one to try, they can’t believe it either, most walnuts taste rancid by the time you get them, even organic ones. I have been ordering these for years now they last long in the freezer and eat them every day. :)
These are the best tasting walnuts ever. No bitterness at all. I keep them in the freezer and they still taste wonderful after months.