If you've ever wondered how we get our fresh organic walnuts off the trees and into your mailbox, this little video should be very helpful in answering that inquisitive voice in your head. Enjoy!! …
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One of our customers shared with us an incredibly moist and sugar-free banana bread recipe using CORKY'S NUTS. We're wasting no time sharing it with you. INGREDIENTS:1.5 C unbleached flour1 tsp baking soda1/2 tsp cinnamon1/2 tsp salt2 eggs1/2 C…
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Because the general public is still learning about walnuts and they do tend to get a bad rap (from their store-bought taste), we like to call our walnuts the “sleeper nut”. They have always been known as an incredible source of Omega-3 fatty acids. N…
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If you haven't already noticed, we can be little rogue with our nuts in crafting recipes. We take risks. We throw them in just about every meal we make, and we love to experiment. Our fridge is packed full of walnuts and every chance we get, these ba…
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Fall is a very busy time as we prepare for our annual walnut harvest. We're also getting everything prepared to package and ship out these fresh, delicious beauties to all of our CORKY'S NUTS fans! The month of October is a plentiful one and, at time…
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There is a big taste disparity between a fresh walnut and a walnut which has been sitting around for a while (like 1-2 years). For those of you who have been enjoying our fresh organic walnuts, you are quite aware of what we're talking about.Sin…
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Most people know about walnuts and how they're used and enjoyed. Throughout the year, we love hearing about how people have been using their stash of CORKY'S NUTS: sprinkled over salads, folded into bread, lightly roasted, drizzled in chocola…
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"I didn't even know walnuts grew on trees." We hear this phrase quite often when people ask about our walnuts or see our Instagram account. There are a lot of things we don't know about our food, from how it grows, to where it comes from. Think about…
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