icon-star account icon cart icon arrow down arrow left arrow left icon-dropdown icon-decrement icon-increment icon-heart search icon menu icon menu icon icon-scroll-down Email Facebook Flickr Google Plus Instagram Kickstarter LinkedIn Mail Medium Pinterest Print Rdio Reddit RSS Spotify StumbleUpon Tumblr Twitter Vimeo Vine YouTube icon-mastercard icon-visa icon-american-express icon-discover icon-paypal icon-apple


What takes no time at all and 5 simple ingredients? These delicious cookies!

As you know, we're suckers for easy, quick recipes using our FAVORITE nut - walnuts. These were made just today by a family member of ours and of course, we had to share. 

*makes up to 18 cookies


2 1/2 C. - All purpose flour

1/2 C. - Confectioners sugar (plus a little more for dusting)

2 tsp - Vanilla extract

1 C. Walnuts and/or Walnut Meal (walnut meal was used for cookies shown - can easily add additional chopped walnuts too!)

2 sticks - Butter, unsalted

Preheat oven to 325 degrees and adjust wire racks to middle of oven.

Combine butter and sugar in separate large bowl. Beat mixture on high/medium speed until fluffy. Add vanilla to mixture. Then slowly add the flour and walnut meal. 

Once formed, roll off pieces of dough between palms to create rounds. Arrange evenly on parchment lined baking sheet. 

Bake until slightly golden on bottom edges (10-12 min). Try not to over bake and better just slightly underdone than overdone. After baking, let cool on sheet, then transfer to wire rack to cool off completely. Dust or roll cookeis with remaining sugar. 

Enjoy and happy baking!